Recipes & Pairings — Main Ingredient - Beef

Clark & Hopkins Virginia Pepper Sauce Recipes

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Clark & Hopkins is a company based out of Richmond, Virginia - "a foodie and craft beer mecca." They craft culinary sauces that are great to cook with and recipes that are super quick, delicious and only require a couple of ingredients to whip up an exotic meal. Clark + Hopkin's Virgina Pepper Sauce is inspired by an 1850's Virginia BBQ recipe with peaches, peanuts, jalapeños, habaneros and rye whiskey. It makes an excellent steak sauce and works flawlessly with ribs, burgers, and pulled pork sandwiches or tacos! Check out their recipes below for Virginia Baby Back Ribs and Burgers with Caramelized Onion & Mushrooms. Pick up...

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Clark & Hopkins Burgers with Caramelized Onion & Mushrooms

Posted by Wine Gourmet on

Clark + Hopkin's Virgina Pepper Sauce is inspired by an 1850's Virginia BBQ recipe with peaches, peanuts, jalapeños, habaneros and rye whiskey. It makes an excellent steak sauce and works flawlessly with ribs, burgers, and pulled pork sandwiches or tacos! Pick up a bottle of Clark + Hopkin's Virgina Pepper Sauce in-store at Wine Gourmet! Ingredients 4, 8oz ground chuck patties 1 bottle Clark & Hopkins Virginia Pepper Sauce 1 onion, caramelized Mushrooms, sautéed 4 Sharp Cheddar slices 4 Brioche Buns Instructions Make caramelized onions and sautéed mushrooms. Grill burgers to desired temperature and doneness. Brush patties with Clark & Hopkins Virginia Pepper Sauce....

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Valentine's Day Dinner & Wine Pairings

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Planning your Valentine’s Day dinner and on to the task of pairing a wine with it? Choosing the right vino can be almost as stressful as attempting to perfectly cook the meal itself. Here are a few of our top wine pairings with classic dishes, common on the romantic holiday! Stop by this week to pick them up in time for Valentine's Day! Overview: Steak Rare to Medium rare, fatty steaks pair with Cabernet Sauvignon or Zinfandel Pasta Cheese, cream or butter sauce on pasta pair with a nice oaked Chardonnay Tomato-based (and meat) sauces on pasta pair with Chianti Seafood Boiled,...

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Pimento Cheeseburger Recipe

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Cheeseburger lovers rejoice, September, 18th is National Cheeseburger Day! Mixing our love for cheese and the south, its time for a Pimento Cheeseburger Recipe! Create the perfect pairing for this burger with Schlafly Double IPA, available for sample at this fridays's beer tasting. Pick up a container of Red Clay Gourmet Pimento Cheese in-store or make your own with the recipe below!  YIELD: 4 burgers    ACTIVE TIME: 25 minutes     TOTAL TIME: 45 minutes Ingredients 1 1/2 lbs ground chuck Canola Oil Medmont Mercantile Mild Steak Seasoning Medmont Mercantile Bread & Butter Pickles Bacon Lettuce Tomato Onion Hamburger Buns Pimento Cheese...

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Beef Burgers

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At almost every cookout I’ve attended, cheeseburgers have been a staple on the menu. Its time we take this classic to the next level, packed with Medmont Mercantile's flavorful Cajun Cocktail Sauce, Wisconsin Cheese, and juicy caramelized onions!. This recipe is an adaptation of the recipe for Beef Burgers from Tout Haché: Meatballs, Tartares, Burgers.

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