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Lundeen Willamette Valley Sparkling Brut NV

$4299


The base for this Méthode Champenoise wine was 70% Pinot Noir and 30% Chardonnay. 10% of the base 
wine is reserve chardonnay saved from previous vintages. It was barrel fermented for four months and 
aged a minimum of three years en tirage. It is disgorged upon demand allowing for maximum freshness 
upon drinking. 
about
This brut sparkling wine is the flagship bottle of bubbles for Lundeen benefiting from the broad reach of our 
farming efforts. It shows what the Willamette Valley is capable of in producing an affordable bottle of 
sparkling wine that still has great elegance, complexity, and beauty. The base of Pinot Noir gives it a more 
forward character with more redolent fruit and floral notes. It also benefits from a base wine blend of multiple 
vintages to capture the best of the valley, regardless of vintage variation.
press
“This méthode champenoise wine is 60% Pinot Noir, 30% Chardonnay and 10% Pinot Gris. In keeping with 
traditional Champagne practices the base wine includes reserve Chardonnay from past vintages. This is a 
stylish effort, with good detail and penetration. It was barrel fermented and light touches of barrel toast add 
further complexity to the finished wine. Less expensive than many comparable wines from the Willamette.” 
91/100 -Paul Gregutt | PaulG On Wine

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The base for this Méthode Champenoise wine was 70% Pinot Noir and 30% Chardonnay. 10% of the base 
wine is reserve chardonnay saved from previous vintages. It was barrel fermented for four months and 
aged a minimum of three years en tirage. It is disgorged upon demand allowing for maximum freshness 
upon drinking. 
about
This brut sparkling wine is the flagship bottle of bubbles for Lundeen benefiting from the broad reach of our 
farming efforts. It shows what the Willamette Valley is capable of in producing an affordable bottle of 
sparkling wine that still has great elegance, complexity, and beauty. The base of Pinot Noir gives it a more 
forward character with more redolent fruit and floral notes. It also benefits from a base wine blend of multiple 
vintages to capture the best of the valley, regardless of vintage variation.
press
“This méthode champenoise wine is 60% Pinot Noir, 30% Chardonnay and 10% Pinot Gris. In keeping with 
traditional Champagne practices the base wine includes reserve Chardonnay from past vintages. This is a 
stylish effort, with good detail and penetration. It was barrel fermented and light touches of barrel toast add 
further complexity to the finished wine. Less expensive than many comparable wines from the Willamette.” 
91/100 -Paul Gregutt | PaulG On Wine

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